• Profile

    Drs. Jimmy Lohamzah is the chef and the owner of Bali James. He has been cooking with love and passion in this restaurant since 20014, and became the owner some time afterwards. His vision is to prepare 100{43b7a8fda8b717a78805850ff355c95ba7f43a894c53e8a85a480a1a67ccb8d6} authentic Indonesian dishes, the preparation, the taste and the appearance. Bali James is famous for the rijsttafels, which are prepared as such so that the variety of dishes complete each other in harmony. Everything is prepared with authentic fresh ingredients and spices, with labor intensive work, which you can taste in the dishes. He now expands his knowledge to create new dishes from other parts of Indonesia. For instance Ikan Bakar Jimbaran (Grilled fish with spices combination from Jimbaran village in Bali) is a newly added menu.

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